The impact of climate change on crop yield in Palestine
نوع المنشور
بحث أصيل
المؤلفون

This study examines the impacts of temperature and precipitation on crop yield in Palestine. With GLS analysis and Hausman test, the research delves into how weather factors relate to crop yield in different regions and for various crops (tomato, grapes and olives). These findings have significant implications for agricultural practices and climate change adaptation strategies. The study reveals that temperature has a positive correlation with tomato crop yield up to a threshold of 21C, while olives respond negatively to higher temperatures.

المجلة
العنوان
Climate Change Economics
الناشر
World Scientific Publishing Compan
بلد الناشر
الولايات المتحدة الأمريكية
نوع المنشور
Both (Printed and Online)
المجلد
--
السنة
2024
الصفحات
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