Myrtus communis L.: essential oil chemical composition, total phenols and flavonoids contents, antimicrobial, antioxidant, anticancer, and α-amylase inhibitory activity
نوع المنشور
بحث أصيل
المؤلفون

Background

Myrtus communis L. leaves, due to their tonic and antiseptic properties, have been used as folk medicine in many communities to treat a variety of conditions such as inflammation, peptic ulcers, diarrhea, leucorrhoea, headaches, excessive perspiration, and skin diseases. In this study, we examined the chemical makeup and biological properties of M. communis essential oils (EOs) from two locations in Palestine, including Jericho, the world's deepest site and Jenin. The plant's methanol and ethyl acetate extracts' biological efficacy were also assessed.

المجلة
العنوان
Chemical and Biological Technologies in Agriculture
الناشر
Springer International Publishing AG
بلد الناشر
الولايات المتحدة الأمريكية
Indexing
Scopus
معامل التأثير
4,839
نوع المنشور
إلكتروني فقط
المجلد
--
السنة
--
الصفحات
--