•  كلية الصيدلة (Fuculty of Pharmacy)
• Advanced Pharmaceutical and Botanical Instrumental Analytical Research Service Laboratory
• كلية الطب والعلوم الصحيةFuculty of  Medicine And Health Sciences
• جامعة النجاح الوطنية.

الخبرات الوظيفية (Positions):

• 1/4/1993–16/9/1995:
  Part-time Lab. Technician، قسم الكيمياء (Chemistry Department)، جامعة النجاح الوطنية.
• 16/9/1995–13/12/1999:
  Lab. Technician، قسم الكيمياء، جامعة النجاح الوطنية.
• 13/12/1999–1/4/2006:
  Chemical, Drug, Water, Food, Cosmetics, Environmental, Detergents Lab. Technician و Deputy Superintendent في Poison and Chemical-Biological Analysis Center، جامعة النجاح الوطنية.
• 1/4/2006–18/1/2015:
  Lab. Superintendent و Chemical, Drug, Food, Cosmetics, Water, Environmental Detergents Lab. Technician في المركز ذاته.
• 18/1/2015–17/2/2016:
  Senior Lab. Technician (Chemical, Drug, Food, Water, Cosmetics, Environmental Detergents) في المركز ذاته.
• 18/2/2016–18/2/2017:
  Lab. Superintendent و Senior Lab. Technician (Chemical, Drug, Food, Cosmetics, Detergents) في المركز ذاته.
• 18/2/2017–28/10/2021:
  Senior Lab. Technician (Chemical, Drug, Food, Water, Cosmetics, Environmental Detergents) في المركز ذاته.
• 28/10/2021–حتى الآن:
  Lab. Technician في قسم الصيدلة (Department of Pharmacy)، كلية الطب والعلوم الصحية، جامعة النجاح الوطنية.

العضويات المهنية (Membership of Professional Bodies):

1. 2006–2013: عضو في Food Standardization Committee (مؤسسة المواصفات الفلسطينية - PSI)، رام الله.
2. 2006–2013: عضو في Cosmetics Standardization Committee (PSI).
3. 2006–2013: عضو في Chemical Standardization Committee (PSI).

المهارات الرئيسية (Key Qualifications):

• تشغيل أجهزة مخبرية حديثة مثل HPLC, GC-MS, UV/VIS Spectrophotometer.
• تطبيق معايير GMP & GLP.
• Calibration للأجهزة المخبرية وحساب Uncertainty في القياسات الكيميائية.
• تطبيق أنظمة الجودة ISO 17025 و ISO 9001.
• Method Validation  للادوية والاغذية وتحليل المياه والبيئة 

الدورات التدريبية (Courses):

• 12/February/1992-12/May/1992 : 

  Training in Chemical food&Oil  analysis,

  Jordan Vegetables oil Industries Co. , Nablus,

  West Bank, P.N. A.

   

  7/August/2000-31/August/2000:      

  Training Course in Good Manufacturing

  Practice (G.M.P) and Good Laboratories

  Practice (G.L.P) ,

   An-Najah. N. University,

  And the ministry of Health ,West Bank, P.N. A.

   

  8/May/2004-13/May/2004  :  

  Training courses  in

  Calibration of different laboratory

  equipment’s (28 hours )(Palestine Standard Institution),

  West Bank, P.N. A.

   

  29/November/2004     :  

  Workshop in ISO17025 ,Quality Systems, and laborites accretion

  Scientific Center, Quality Management Dep. ,An-Najah. N.

  University, West Bank, P.N. A.

  19-22 September 2005:

  Training Courses in

  Metrology in Chemistry (1-Uncertainty

  Calculation in Metrology, 2- Traceability and Uncertainty using

  Reference Materials, 3-Method Validation)    

   (CEN-Eromed)                                                                                     

       Brussels-Belgium.

   

  16-18/November 2008:

  Training Course in

  Sensory Evaluation of Olive Oil

   

  at PSI Sensory Evaluation Lab. (Palestine Standard Institution),  

     .                                    West Bank, P.N. A

   

   

  24-26 February 2009     

  Participation in the 4^th Dubai  International Food Safety

  Conference

   in  Dubai-United Arab Emirates.

   

  16-20 November 2009

  Training  courses on:

  "FOOD  LABORATORIES

  MANAGEMENT AND PRACTICE"-

  Maramara  Research Center Food Institute

  Tübitak-MAM Gebze-Kocaeli,

  Istanbul Turkey. 

   

  4 /August to 28/September 2010:

  Training Course in

  Water Quality Analysis-Laboratory Practice .

  National Institute of Technical Teachers Training &

  Research (NITTTR)

  Chennai- India

   

  20-September 2010 :

   

  Participation in International Seminar on

  ROLE OF ENVIRONMENTAL EDUCATION IN THE

  GLOBAL ENGINEERING CURRICULA

   Coimbatore Institute of Technology, Coimbatore

   Coimbatore- India

  26-28/October 2010:

  Training Course in

  Sensory Evaluation of Olive Oil

  At PSI Sensory Evaluation Lab. (Palestine Standard Institution),     . 

                                     West Bank, P.N. A

   

  25-28 September 2011:

  Training Course in

  Uncertainty Estimation for Chemical

  Analysis.

  In the Royal Scientific Society

   Amman Jordan

  2-11/October 2011:   

  Training Course in

  Sensory Evaluation of Olive Oil

  at PSI Sensory Evaluation Lab. (Palestine Standard Institution),     .  

                                    West Bank, P.N. A.

   

  23-June to 13-Jule 2013:

  Training Course on

   Development of Standardization and Conformity Assessment System in Palestine

  The Korea International Cooperation Agency (KOICA) &

  The Korean Standards Association (KSA)

  Seongnam & Seoul ,Korea.

   

  17-August to 25-August 2015:

  Training in Food and Feed Analytical Skills

  Learning point The Development and Validation of

  GC-MS  and LC-MS/MS methods in food and feed analysis;

  and on quality assurance and control

  Hochschule Fresenius,Idstein,Germany in cooperation

        with  Phiskalisch-Technische Bundesanstalt(PTB) 

                                     Germany

   

  11-July to 19-July  2016:

  Training in Food and Feed Analytical Skills

  The Development and Validation of

  GC-MS methods in food and feed analysis

  Learning point Maintenance and Troubleshooting of GC

  Hochschule Fresenius,Idstein,Germany in cooperation

        with  Phiskalisch-Technische Bundesanstalt(PTB) 

                                     Germany

   

  1-March to 10-March  2017:

  Training in Food and Feed Analytical Skills

  Learning point Method Validation &Measurement Uncertainty

  Hochschule Fresenius,Idstein,Germany in cooperation

        with  Phiskalisch-Technische Bundesanstalt(PTB) 

                                     Germany

  Another Courses :

  1989:         Course in Germany Language, (Grund stuff 1),

  2 Months Dr. Bendect

  Institution for languages, Stuttgart, Germany.

  1989:         Course in Germany Language, (Grund stuff 2),

  2 Months Dr. Bendect

  Institution for languages, Stuttgart, Germany.

  1989:         Course in Germany Language, (Mittel stuff 1),

   2 Months Dr. Bendect

  Institution for languages, Stuttgart, Germany.

الأبحاث والبراءات (Research & Patents):

1) September 2010

Adsorption of Pb²⁺ Ions from Aqueous Solutions by  Polyalthia longifolia (Green Champa)   Tree Leaves

National Institutes of Technical Teachers Training and Research

(NITTTR) Chennai –India.

https://www.researchgate.net/publication/388498925_Adsorption_of_Pb2_Ions_from_Aqueous_Solutions_by_Polyalthia_longifolia_Green_Champa_Tree_Leaves

 

2) September 2010

        Ensure Stability of the amount of Lead ions adsorption by the  Polyalthia longifolia(Green Champa) tree  Leaves powder

National Institutes of Technical Teachers Training and Research

(NITTTR) Chennai –India.

https://www.researchgate.net/publication/388498692_Ensure_Stability_of_the_amount_of_Lead_ions_adsorption_by_the_Polyalthia_longifoliaGreen_Champa_tree_Leaves_powder

 

3) Nov.17,2020

Method for synthesizing 1-(naphthalen-2-ylsulfonyl)-3-(thiophen-2-yl) diaziridine

U.S Patent ,Ptent No.: US10,836,752 B1

https://patents.google.com/patent/US10836752B1/en?oq=US10836752B1

https://www.researchgate.net/publication/388396456_Method_for_synthesizing_1-naphthalen-2-ylsulfonyl-3-thiophen-2-yl_diaziridine

 

  October 10, 2023

Chromatographic analysis of the chemical composition and anticancer activities of Curcuma longa extract cultivated in Palestine

Department of Pharmacy, Faculty of Medicine and Health Sciences, An-Najah National University, Nablus, 00970, Palestine.

accepted October 10, 2023

Open Life Sciences 2023; 18: 20220767

Published by De Gruyter , November 23, 2023.

https://www.degruyter.com/document/doi/10.1515/biol-2022-0767/html?lang=en&srsltid=AfmBOoqaRo0AaQff41Mk3YEhj62dKSi9jSSBXp6ANHr3OGqiYKJoTtl5

 

https://www.researchgate.net/publication/375890760_Chromatographic_analysis_of_the_chemical_composition_and_an

ticancer_activities_of_Curcuma_longa_extract_cultivated_in_Palestine

5) 15 July 2025

 

Assessing Salvia dominica L.: from chemical profiling to antioxidant, antimicrobial, anticancer, α-amylase, and α-glycosidase activities of the plant essential oil

Faculty of Pharmacy, Faculty of Medicine and Health Sciences, An-Najah National University, Nablus, 00970, Palestine.

Published by Springer Nature: 15 July 2025

Chemical and Biological Technologies in Agriculture volume 12, Article number: 94 (2025)

DOI: 10.1186/s40538-025-00772-4

https://chembioagro.springeropen.com/articles/10.1186/s40538-025-00772-4

https://www.researchgate.net/publication/393723597_Assessing_Salvia_dominica_L_from_chemical_profiling_to_antioxidant_antimicrobial_anticancer_a-amylase_and_a-glycosidase_activities_of_the_plant_essential_oil

الاهتمامات (Interests):

• Validation لطرق تحليلية جديدة باستخدام HPLC, GC-MS.
• المشاركة في مؤتمرIstrumantal , Food Safety و  Analysis.
• تطوير معايير Food, Water, and Cosmetics Standards.

 

حمل ملف السيرة الذاتية